Food Safety Meet 2018 Report
Thank you for attending Food Safety Meet 2018!
Another Food Safety Conference has been viably completed - and we should offer significant thanks to the members, and the Organizing Committee, Ad-Sponsors and Media accessories and others that made this International Conference on Food Safety and Health with the Theme: "Accentuating Current and Emerging Food Safety Issues " a productive social event.
To Attendees,
We assume that you procured the kind of drive particular information in the field of Food Safety and Health that you were searching for, and that your part in the field has been enhanced by methods for your advantage. We assume that you could share in each one of the sessions and endeavour the goliath degrees of progress in Food Safety that specialists are working with.
The meeting secured different sessions, in which the talks incorporated the logical tracks:
- Food Allergies and Intolerance
- Food Safety in Retail Foods
- Microbiological and Chemical Aspects of Food Safety
- Applied Nutrition
- Food Preservation and Quality Standard
- Pediatric Nutrition
- Food Borne Diseases and Prevention
The Keynote presentations were given by:
- M. Miqdady| Sheikh Khalifa Medical City| UAE
- Senthil Kumar| College of Applied Sciences | Sultanate of Oman
Bookmark your dates: We want to see you at our “2nd International Conference on Food Safety and Health” during October 28-29, 2019 at Johannesburg, South Africa.
Organizing Committee
Food Safety Meet 2018
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