The 26th European Nutrition and Dietetics Conference, (Nutrition Congress 2020) hosted by Conference Series LLC took place at Rome, Italy during April 20-21, 2020. It was organized by Conference Series LLC and generous response was received from the Editorial Board Members of Conference Series LLC Journals as well as from eminent scientists, talented researchers and young student community. Researchers and students who attended from different parts of the world made the conference one of the most successful and productive events in 2020 from Conference Series LLC. The three day program witnessed thought provoking keynote and plenary presentations from experts in the field of Nutrition, highlighting the theme “Innovative strategies of improving health with best Nutrition”

The meeting was carried out through various sessions, in which the discussions were held on the following major scientific tracks:

Clinical Nutrition

Pediatric Nutrition

Nutritional Science

Innovative Information in Nutrition

Nutritional Deficiencies

Nutrition and Cancer

Nutrition and Diabetes

Nutrition and Health

Nutrition and Immunology

Sports Nutrition

Animal and Dairy Nutrition

Malnutrition or Nutrition Deficiency

Nutraceuticals and Medicinal Food

Vitaminology and Lipidology

Nutrition related Chronic Diseases

Nutrition and Psychology

Nutrition and Public Health

Diet in Obesity and Underweight

Food and Nutrition

Current research in Nutrition and Dietetics

The highlights of the meeting were the eponymic keynote lectures from

Gaia Rocchitta, University of Sassari, Italy

Carmen Ghantous, Carmen's Diet Clinic, Lebanon

Nutrition Conference is an amalgamation of science and Dietetics, as is essentially the rest of the broad field of medicine. Both areas of endeavour have had their origins in curiosity, empirical observations, concepts, innovations, experimentations, philosophy, ideals, and the practical application or translation of newly acquired, accumulated, evaluated, and appraised knowledge and experience toll Nutrition Dietetics use.

We would specially thank the Moderator of Gaia Rocchitta, University of Sassari, Italy for his contribution for the conference.

We are obliged to the various delegates from companies and institutes who actively took part in the discussions. We sincerely thank the Organizing Committee Members and Editorial board of Nutrition Congress 2020 for their gracious presence and continuous support throughout the proceedings of this event. With the valuable feedback and generous response received from the participants of the event, Conference Series LLC would like to announce the commencement of " 27th European Nutrition and Dietetics Conference March 17-18, 2021 Webinar

Let us meet again @ Nutrition Congress 2021