3rd International Conference and Exhibition on Nutrition & Food Sciences
September 23-25, 2014 Valencia, Spain

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Nutritional Science-2014
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Nutritional Science-2014 Report

The 3rd International Conference and Exhibition on Nutrition & Food Sciences hosted by OMICS Group took place at Valencia Convention Centre, Spain during September 23-25, 2014. It was organized by OMICS International for which generous response and active participation has been received from Editorial Board Members of OMICS Group Journals as well as from eminent scientists, talented researchers and young student community representing more than 25 countries across the globe. Researchers and students who attended from different parts of the world made the conference one of the most successful and productive events in 2014 from OMICS Group. The three day program witnessed thought provoking keynote and plenary presentations from experts in the field of Nutrition & Food Sciences, highlighting the theme, "Importance of Nutrition in Daily Life & Advancing towards the Better and Healthier Future".

 

The highlights of the meeting were the eponymic keynote lectures from

·         Charles C Muscoplat- University of Minnesota, USA

·         Manfred Eggersdorfer– University Medical Center Groningen, Netherlands

·         Massimo Cecaro- Italian Medical Press (Rome), Italy

·         C Monika Haros- Institute of Agrochemistry and Food Technology (IATA-CSIC), Spain

·         Jose De J Berrios- United States Department of Agriculture, USA

All the above mentioned Honorable Guests and Keynote speakers gave their energetic and fruitful contributions at Nutritional Science-2014.

Nutritional Science-2014 played an important role in promoting multidisciplinary interactions between science and technology to advance innovations in the arena of Nutritional & Food Sciences. DSM, a global science-based company active in health, nutrition and material has sponsored and exhibited at this prestigious event and showcased their products and services.

This event was supported by Media partners – labroots.com, Whole foods for healthy living, BioConference live and Qualifood Academy.

We are obliged to various delegates from companies and institutes who actively took part in the discussions and meetings. We sincerely thank the Organizing Committee Members and Editorial board of Nutritional Science-2014 for their gracious presence and continuous support throughout the proceedings of this event. With the valuable feedback and generous response received from the participants of the event, OMICS Group would like to announce the commencement of "4th International Conference and Exhibition on Nutrition" during October 26-28, 2015 at Chicago, USA.



Expert Presentations
Charles C Muscoplat

University of Minnesota

USA
Manfred Eggersdorfer

University Medical Center Groningen

The Netherlands
Toshio Okano

Kobe Pharmaceutical University

Japan
Caroline Dani

Methodist University IPA

Brazil
Marina M Belluci

University Estadual Paulista

Brazil
Johannes Wogatzky

IVF Centers Prof Zech

Austria
Julia M W Wong

Boston Children├óÔé¼Ôäós Hospital

USA
Massimo Cecaro

Italian Medical Press Association

Italy
Alvaro Ronco

PPereira Rossell Women├óÔé¼Ôäós Hospital

Uruguay
Fang-Ching Hu

Taipei Tzu Chi Hospital

Taiwan
Laus M Broersen

Nutricia Research

The Netherlands
Osama A Fekry

Dar Alshefa Hospital

Egypt
Somya Shanmuganathan

Sultan Qaboos University

Oman
Anna-Maria Saarela

Savonia University of Applied Sciences

Finland
Fayaz Ahmed Sahibzada

Umm Al Qura University

KSA
C Monika Haros

Institute of Agrochemistry and Food Technology (IATA-CSIC)

Spain
Louisa Ming Yan Chung

The Hong Kong Institute of Education

China
Jose De J Berrios

United States Department of Agriculture

USA
Antal Veha

University of Szeged

Hungary
Daniel Raederstorff

DSM Nutritional Products

Switzerland
Lisa Wood

University of Newcastle

Australia
Szabolcs Peter

DSM Nutritional Products

Switzerland
Fernando Holguin

University of Pittsburgh

USA
Jane E Clougherty

University of Pittsburgh

USA
Antonio Cilla

University of Valencia

Spain
Horacio P├â┬®rez-S├â┬ínchez

Universidad Católica San Antonio de Murcia (UCAM)

Spain
Z O Apotiola

Lagos State Polytechnic

Nigeria
Yaoyao Jia

Korea University

Republic of Korea
Sophie Laborie

Hôpital Femme Mere Enfant

France
El-Sayed M Abdel-Aal

Guelph Food Research Centre

Canada
Eva Skrivanova

University of Life Sciences in Prague

Czech Republic
Gemma OMS Oliu

University of Lleida

Spain
Hala Hazam Al-Otaibi

King Faisal University

Saudi Arabia
Pamela Magee

University of Ulster

N.Ireland
Sharaf S Omar

AL-Balqa Applied University

Jordan
Sung-Joon Lee

Korea University

Republic of Korea
Mihaela Pricop-Jeckstadt

University of Bonn

Germany
Alberto Dávalos

Madrid Institute for Advanced Research (IMDEA)

Spain
Conference: Nutritional Science-2014, Conference Series Conferences
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Contact: nutritionalscience2014@omicsonline.net
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