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Preconference Workshop on
5th World Congress on Biotechnology
May 27, 2014 Scientific Park of Valencia University, Spain
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Theme: DNA Testing in Food Safety
Agenda
| 9:00 |
Welcome and coffee |
| 9:30 |
Pathogen testing in a food laboratory using real-time PCR.
Gonçalo Carvalho. Food Safety Field Application Specialist.
Thermo Fisher (Life Technologies brand). |
| 10:15 |
Genetic analysis in food and feed. Methods and applications.
Dr. Ana Martínez-Hortigüela. Business Development. Imegen, Spain. |
| 11:00 |
Compositing samples using the Pathatrix® Auto System and the use of rapid methods for pathogen testing in the chocolate industry.
François Bourdichon. Corporate Food Safety, Microbiology and Hygiene Manager. Barry Callebaut, Belgium.
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| 11:45 |
Coffee break |
| 12:15 |
Risk management and food safety. The importance of sampling.
Dr. Jose Juan Rodriguez Jerez. Universidad Autónoma de Barcelona, Spain. |
| 13:00 |
From a harmonized detection of processed animal proteins in feed in the EU to the support of the Commission in the horse meat scandal.
Dr. ir Olivier Fumière. EURL-AP European Union Reference.
Laboratory for animal proteins in feedingstuffs, Gembloux, Belgium. |
| 13:45 |
Lunch |
| 15:00 |
Imegen Lab tour & demo |
Venue:
Parc Científic de la Universitat de València
C/ Catedrático Agustín Escardino, 9
46980 Paterna (Valencia) España
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Pre-Conference Venue
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