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As per available reports about 15 relevant journals, 230 Conference proceedings, 30 workshops are presently dedicated exclusively to fasting and about 1,070 articles are being published on fasting.
Fasting is primarily an act of willing or reduction from food, drink or both for certain period of time. There are various kind of absolute fast which includes complete abstinence from all kind of foods and liquid for around 24 hours or several days. Some fast can also be intermittent in nature. Fasting may refer to as a physiological context as a metabolic status of a person who has not eaten overnight and to the metabolic state achieved after complete digestion and absorption of meal.
OMICS International Organizes 1000+ Global Events Every Year across USA, Europe & Asia with support from 1000 more scientific societies and Publishes 700+ Open access journals which contains over 100000 eminent personalities, reputed scientists as editorial board and organizing committee members. The conference series website will provide you list and details about the conference organize worldwide.
Scope and Importance of Fasting:
The American Cancer Society reports there are many short-term side effects of fasting. These include headaches, dizziness, lightheadedness, fatigue, low blood pressure and abnormal heart rhythms. People who are fasting may experience an impaired ability to conduct certain tasks, such as operate machinery or drive a vehicle. Fasting could also cause flareups of certain conditions such as gout or gallstones. Fasting could impair the body's ability to absorb certain medications or even alter drug interactions in the body. Fasting has detrimental impacts in the long term as well. Not only can fasting damage the immune system, it can also negatively affect many of the body's organs, including the liver and kidneys. Fasting could interfere with vital bodily function. Abstaining from eating could also be potentially dangerous in individuals who are already malnourished, for example, cancer patients. It's even possible for fasting to result in death when the body's stored energy is entirely depleted.
Market Analysis:
Diabetes is the 10th leading cause of death in Nevada (vs. 7th in the United States). Nevada is currently ranked 16th out of all states in diabetes prevalence. In 2010, 7.9% of Nevada’s population reported having been diagnosed with diabetes (over 160,000 people). Although Nevada has been improving its relative position in the state-by-state rankings, diabetes prevalence in Nevada has been increasing over the past 20 years. Estimates are that the total cost of diabetes in Nevada will exceeds $17.3billion by 2015, including lost work productivity and direct medical bills. About equal percentages of men and women in Nevada have clinically diagnosed diabetes, but men have a higher mortality rate from diabetes than do women
OMICS International organises 1000+ Global Events every year in Conference series, on Clinical, Medicine, Pharma and Science & Technology every year across USA, Europe, Asia, Middle East, Australia and UK with support from 1000 more scientific societies and Publishes 700+ open access journals which contains over 100000 eminent personalities, reputed scientists as editorial board and organizing committee members.
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8th Food Processing Conference
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Nursing & Healthcare Conference
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15th International Nutrition & Diagnostics Conference
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The 4th International Vitamin Conference
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10th Congress of the International Society of Nutrigenetics/ Nutrigenomics (ISNN)
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Eating Disorders Conference
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Mechanisms of a Long- Life Health
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Relevant Society and Associations
1. International Society of Nutrigenetics / Nutrigenomics
2. International Diabetes Federation
3. The Nutrition Society
4. National Health Association
5. International Natural Hygiene Society
6. Austrian Diabetes Association.
7. American diabetes association, Salt Lake City, Utah
8. National Institute of Diabetes and Digestive and Kidney Diseases, Las Vegas
9. Spanish Diabetes Society (Spain).
10. British Natural Hygiene Society
11. Canadian Anesthesiologists’ Society
12. National Institute for Health and Care Excellence
13. United Nations System Standing Committee on Nutrition
14. International Union of Nutritional Sciences
15. Bionutrient Food Association
16. The NCMHD Center of Excellence for Nutritional Genomics
17. British Association for applied nutrition & Nutritional Therapy (BANT)
18. American Society of Nutrition
19. United Nations System Standing Committee on Nutrition
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This page was last updated on November 22, 2024